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HW TRAVEL: Euphoria on the Cote d’Azur

By Michael Andre Adams

 
 

HW TRAVEL: Euphoria on the Cote d’Azur by Michael Andre Adams 

 
Traveling In My World
 
It was not Harlem, but it was my best trip to France yet…last summer’s visit to the Cote d’Azur (translation from French: By the Sea). In particular, the cities of Cannes (having celebrated 60 years of cinema in 2007), Antibes for it’s cultural animation, Mougins for golf and gastronomy and the perfume capital, Grasse. In celebration thereof, the quad cities have branded in a tourism campaign as “Euphories,” as in a state of euphoria. And I can promise that if you so dare to visit, you will share in the surreal feeling thereof!  
 
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Cannes
 
We rolled into Cannes via the Nice Airport, by way of Air France, whose business class is far nicer than ever before. The newly configured seats recline to nearly flat, are well spaced from all neighboring seats and quite comfortable.  Overnight accommodations were arranged at a series of hotels in order to feel the many flavors of the destination. The first stop was Hotel 3.14 (www.3-14hotel.com), a hip, funky, colorful hotel anchored around the theme of sensuality. So sensual that the mini bar was a virtual sex shop…dildo’s and all! While it may sound shocking in our sexually repressed society, the French think nothing of it and neither should you until the mood strikes among married couples, of course. Intimate in size, the property has a spectacular rooftop pool with Jacuzzi, live DJ and bar with a brother who makes an amazing cocktail concoction all of his own!  Waking up the following day I got out for an early morning run along the Croisette–the main drag where Gucci, Dior, Gautier, Farragamo, Cartier, Boucheron, Dolce & Gabana to name a few—have boutiques. In between are major hotels, restaurants and the Palais—home of the world renowned Cannes Film Festival. Each year the Palais also has an amazing summer line-up of international DJ’s, dance parties and international artists. With an overload of bling on one side, a majestic stretch of beach, sand and the beautiful Mediterranean Sea on the other (and a few neighboring islands in the distant view), it’s where you definitely want to bring your sexy (body and swimwear), or be ignored.  
 
Musee de las Castre is Cannes’ old town where you’ll find tons of bargains on clothing, great Epicurean shops, produce markets, bakeries, restaurants, wine shops and more. It’s a good place to blend in with the locals.
 
Ferries depart throughout the day to neighboring islands such as Sainte Marguerite, where I got to visit the Museum of the Sea, walk the botanical path and feel the island in general. The beauty of the Mediterranean Sea really blew me away, as did the next day’s journey to the island of Saint Honorat, where I had mass with the monks, followed by a tour of the old monastery. Although the entire mass was done in French, it was culturally unique to “service” as I know it with Bishop Eddie Long! The next hotel sat nestled midway up the mountainous city of Cannes and about six or seven blocks back from the Croisette. In particular, I loved the elevated views of the Mediterranean at this recently renovated, boutique property featuring contemporary elegant decor. www.hotel-renoir-cannes.com  Humor struck upon each journey to and from the hotel while passing through L’Aurberge Provencale in Musee de la Castre) where the sign reads: “Le Chinks,” Chinese restaurant. Oh how interesting and unique are our cultural differences when we travel! 
 
The last two nights in Cannes were spent at the renowned Palace Hotel Martinez. Ranking among the hottest of the hot palaces in Cannes, the Martinez is also home to the restaurant La Palme d’Or, a must do experience in Cannes.  Each item on the menu is elegantly displayed on a plate of art. And when you order tea, a cart full of live green herbs is rolled near to your table, then cut and placed in hot water bringing new meaning to a term—“a fresh cup of tea.” Although the service is excellent at the Martinez, some of the rooms remain in the post 80’s era. Just hope that unlike me, you don’t get one! www.hotel-martinez.com
 
Mougins
 
We departed Cannes for the quaint village of Mougins where spectacular views of the distant French Alps, valleys and sea below abound. The winding mountainside community has tons of small art galleries along pathways laden with colorful flowers at every turn. After a walking tour we stopped for a lunch fit for a prince at Relais & Chateaux’s Le Mas Candille Hotel Restaurant & Spa. Never have I been let down by Relais & Chateau. 
Later that evening I had my first experience ever of a counter-tenors concert. Each of the four artists sang in soprano voices, which was quite amusing at first. I mean, come on, how often is it that we see men (some butch, others not so butch) singing each song in its entirety in soprano? Then it hit me…these guys are really talented!
 
Antbes
 
Here we toured the seaside and fortified village founded by Greeks at about 400 BC. Fondest memories included a stop at a bar where they serve Absente, the drink that inspired renowned Vincent Van Gogh (who instead of water, mixed his with cognac as a chase while smoking opium) to slice off that damn nuisance of an ear of his. At 68-76% alcohol (130-140 proof), it is illegal to sell Absente in the USA. Blame it on the Swiss, who introduced the drink to France! Anyway, when you get to Antibes, look for a bar called Balade en Provence, one of the few remaining places where the drink is infused with dripping water over a sugar cube and into a glass. The taste is reminiscent of fennel and anise—sort of similar to the taste of the Greek drink, Ouzo.
 
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Grasse
 
Although perfume was born in Egypt, Grasse has a rich history of perfume making. Back in the 18th century, tanners and glove makers came up with a process to camouflage the offensive odor of animal hides with animal fat and jasmine oils and also creating essential oils through the distillery process.  Grasse is charged with being the birthplace of the modern perfume era. In fact, of the 50 “noses” of the world–90% of which are men-who spend a minimum of 10-years studying fragrances to create all of the world’s perfumes—most are somehow rooted in Grasse. A little more on cologne: Perfumes are 24% pure essence, with eau de perfumes at 15-18% purity, eau de toilettes at 10-12% and cologne at just 6%. And one perfume is composed of between 25 to 250 essences. I discovered these facts and more on a tour of the Fragonard perfumery, a must tour if and when you get to Grasse. Best of all, with the exception of perfumes, which are best worn on the body at points that permeate heat, fragrances should be sprayed on your clothing, says the fragrance experts in Grasse. And I’ve been doing it for years never to have had any of my clothing discolored, etc., as a result.
 
 
Another noteworthy experience is Confectionary Florian, a factory and retail boutique where flowers are turned into candy, syrups and other edible delights. For my grandmother, who loves roses, I purchased rose syrup for cooking and adding to champagne (or in her case, lemonade), a jar of rose jam and candied rose leaves–all of which nearly brought her to tears for tasting so good! The confectionary also offers a cooking class led by Chef Yves Terrillon and his son (while school is out for the summer season). The son looks like a little Harry Potter and the dad, who uses lots of fresh flowers and floral syrups, can really get down!  All in all, the entire experience was euphoria. And I’d do it again in a heartbeat!   Still to come, a travel TV series, personalized tours and of course, books on extraordinary travel.
 

About Travel Journalist Michael Andre Adams

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While attending UCLA back in the mid 90’s, an internship at CBS-2 in Los Angeles paved the way for me to go on-air with Continental Cable’s “Community News Report” show, where I covered the entertainment beat.  With little regard for newsroom antics and protocol, the one-year stint was parlayed into a career in sales an marketing at Midnite Express International. Throughout the seven year journey there I began writing entertainment features beginning with BET Weekend Magazine, then Savoy Magazine, Gospel Flava Magazine and numerous others.  By this time it was clear to me that mission is to communicate. With God as the captain, I threw caution to the wind and set out on a spiritual journey to fulfill my destiny.   In August of 2000, just one month out of the gate, I was made an editor and advertising sales executive at Black Meetings & Tourism Magazine. Under the loving tutelage of travel industry icons Solomon and Gloria Herbert, I learned the politics of the travel and tourism arena.  Soon after I ventured out on my own to develop a now long and growing list of print and broadcast outlets where I serve as travel editor, travel columnist and freelance travel contributor. 
 
To find out more about Michael Andre Adams call 818.554.1583 or email michael@travelinginmyworld.com or online at www.Travelinginmyworld.com
 

 

 

 

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