An Apple A Day Recipe That Keeps The Coffee Jitters Away

The recipe from Karliin Brooks, author of Squeeze Life and the founder of The Squeeze, a cleansing and juicing lifestyle brand located right here in New York City. Continue Reading →

A Yummy Garlic-Roasted Chicken & Veggies Recipe For The Holidays

roast-chickThis is a great recipe to make on the weekend; we like this perfect for leftovers during the week for lunch or to reinvent for dinner kind of meal. Continue Reading →

Marcus Samuelsson: Delicious Peanut Cake Recipe


By Chef Marcus Samuelsson

At this time of year, my proclivity towards baked goods spikes, and I am increasingly drawn to the sweeter side of the kitchen.   Continue Reading →

Marcus Samuelsson: Smothered Turkey Legs with Persimmon Salad

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By Marcus Samuelsson

In my take on a Low-Country smothered chicken dish, I introduce an Asian-twist with chiles, peanuts, and kalamansi, an exotic citrus fruit. Continue Reading →

Recipe: I Love Your Harlem Sticky Buns

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If there’s one thing there’s no shortage of come the holidays, it’s desserts. Pies, cakes, tarts, and the likes are present at every holiday party, every holiday meal, every holiday office mixer…you get the picture. Continue Reading →

Marcus Samuelsson: Spring Asparagus Tart Recipe

For the first time, last year, I bought a bunch of asparagus at the farmers’ market. Until that point, I had only bought asparagus from a grocery store, and it very well could have been December. I stashed the bundle in my shopping bag and walked home, unsure of how I’d prepare the vegetable. Continue Reading →